POSTGRADUATION IN THE FACULTY OF FOOD ENGINEERING (FEA)
FEA is one of the UNICAMP units offering one of the largest numbers of postgraduate programs, all very well evaluated by CAPES (Coordination of the upgrading of university level personnel). FEA has 4 postgraduate programs: Food Science, Food Engineering, Food Technology and Food & Nutrition, and recently a 5th Doctoral program in Bioenergy was incorporated into the unit’s existing postgraduate programs. The objective of the programs is to graduate highly qualified lecturers, researchers and professionals in general, to meet the demands in the areas of Food and Bioenergy.
Graduate programs offered by FEA:
- Graduate Program in Food and Nutrition
- Graduate Program in Food Science
- Graduate Program in Food Engineering
- Graduate Program in Food Technology
- Doctorate Degree Program in Bioenergy
Dr. Douglas Fernandes Barbin; E-mail: email@example.com
Opening hours: Monday to Friday from 08:30 to 12:00a.m.
Phones: (+55) (19) 3521-7592 & (+55) (19) 3521-0202
FEA – phone extensions